Check it out!
Our farmers were featured on 190 North, a local news show. Click here for the link of the video podcast. The story is little less than a quarter of the way in.
We get our meat from Cedar Valley Sustainable Farm. Beth and Jody are great people with a great product. We get beef, pork, poultry and eggs in our monthly share. This is a great deal. Our meat is sustainable raised and because of that the animals do not need antibiotics no do they need growth hormones. The are taken to the processors when they natrually get to proper processing size, not artifically inflated.
Check it out. They are great.